Natural Hog Casings for Sausage 32-38mm - Edible Casing for Sausage Making | Natural Pre-Cleaned Hog Casings | Premium North American | Authentic Sausage Snap | Since 1928
Oversea Casing Company

Natural Hog Casings for Sausage 32-38mm - Edible Casing for Sausage Making | Natural Pre-Cleaned Hog Casings | Premium North American | Authentic Sausage Snap | Since 1928

Our current pick for natural hog casings (32-35mm) — what to look for →

Grocery & Gourmet Food › Categories › Pantry Staples › Cooking & Baking
$14.95
4.5 (10,453)
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Features

  • •Natural, pre-cleaned, and packed in salt, they’re easy to prep and ideal for small batches, family recipes, hunting season, and first-time sausage makers. If you want consistent results and an authentic, handcrafted finish, these casings make it simple.
  • •Premium North American Hog Casings; 32-38mm
  • •Stuffs approximately 20-25lbs of sausage when properly soaked
  • •Best By Date Printed on the Bag
  • •Perfect for home sausage makers, hunters processing wild game, and hobbists who want consistent sizing and dependable performance for fresh, smoked, or grilled sausages.

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